Ingredients:
1 package cream cheese~ softened
1/4 cup chocolate syrup
1 jar marshmallow cream (7 oz)
Method:
Use mixer to beat together cream cheese and chocolate syrup then fold in the marshmallow cream. Chill at least 1 hr before serving.
Great with pineapple, grapes, and berries
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment